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Dynamics of Cyanobacteria Planktothrix species (Oscillatoriales: Phormidiaceae)
in Earthen Fish Ponds, Northwestern Bangladesh Md. Yeamin Hossain, Md. Abu Sayed Jewel, Bernerd Fulanda, Ferdous Ahamed, Sharmeen Rahman, Saleha Jasmine &
Jun Ohtomi
I Abstract and References I Full Text PDF (548 KB) I
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277 –
284
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Physico-chemical Characteristics of Disturbed Soils
Affected by Accumulate of Different Texture in South Korea
Muhammad Ibrahim,
Kyung-Hwa Han, Sang-Keun Ha,
Yong-Seon Zhang & Seung-Oh Hur
I Abstract and References I Full Text PDF (256 KB) I
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285 –
291
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Correlation of Joint Roughness Coefficient with Peak Friction Angles
of Discontinuity Planes of Schists, Peninsular
Malaysia (Korelasi Pekali Kekasaran Kekar dengan Sudut Geseran Puncak Satah Ketakselanjaran Batuan Syis, Semenanjung Malaysia)
A.
Ghani Rafek, T. L. Goh & M. Hariri Arifin
I Abstract and References I Full Text PDF (384 KB) I
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293 –
297
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Oreogrammitis translucens, a New Species of Fern Polypodiopsida: Grammatidaceae) from Maliau Basin Conservation Area, Sabah, Malaysia
B. S.
Parris, R. Jaman & A. Latiff
I Abstract and References I Full Text PDF (188 KB) I
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299
–302
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Influence of Amang (Tin Tailing) on Geotechnical Properties of Clay
Soil
R. Zulfahmi,
W. Y. Wan Zuhairi, M. T. Raihan,
A. R. Sahibin,
I. Wan Mohd Razi, L. Tukimat, Z. Siti Nur Syakireen &
A. Noorulakma
I Abstract and References I Full Text PDF (556 KB) I
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303 – 312
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Physicochemical
Characteristics of Tropical Jatrophacurcas
Seed Oil
Jumat Salimon & Waled Abdo Ahmed
I Abstract and References I Full Text PDF (148 KB) I
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313 –
317
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Antioxidant Properties of
Three Banana Cultivars (Musa acuminate ‘Berangan’,
‘Mas’ and ‘Raja’) Extracts
Tan Ee Shian, Aminah Abdullah, Khalid Hamid Musa,
Mohammad Yusof Maskat & Maaruf Abd. Ghani
I Abstract and References I Full Text PDF (216 KB) I
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319 –
324
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Evaluation of Escherichia coli Enumeration Methods in
Poultry Dishes
(Penilaian Kaedah Pengiraan Escherichia colidalam Masakan Ayam) Ratna Dewi Abdul Rahman, Norrakiah Abdullah Sani &
Abdul Aziz Jemain
I Abstract and References I Full Text PDF (308 KB) I
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325 –
331
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Chemical Components of
Marine Sponge Derived Fungus Fusarium proliferatum Collected from Pulau Tinggi Malaysia
Z. Mosadeghza, Zuriati Zakaria, A. Asmat, U. Gires,
R. Wickneswari, P. Pittayakhajonwut & G. H. N. Farahani
I Abstract and References I Full Text PDF (256 KB) I
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333 –
337
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Effect of Annealing
Temperature of Sol-Gel TiO2 Buffer Layer on Microstructure and
Electrical Properties of Ba0.6Sr0.4TiO3 Films
N.B. Ibrahim, E. Yusrianto, Z. Zalita & Z. Ibarahim
I Abstract and References I Full Text PDF (592 KB) I
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339 –
344
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Temperature Dependency on
Mixed Convection Boundary Layer Flow Over an Isoflux Horizontal Circular Cylinder
Azizah Mohd Rohni, Syakila Ahmad, Ahmad Izani, Md.
Ismail
& Ioan Pop
I Abstract and References I Full Text PDF (540 KB) I
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345 –
351
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Involvement of Panel of Evaluators in Aggregating Subjective Rank-based
Values to Solve Multi-criteria Problems
(Penglibatan Panel Penilai dalam Mengagregat Nilai Subjektif Asas Pangkat bagi Menyelesaikan Masalah Berbilang Kriteria)
Maznah Mat Kasim & Abdul
Aziz Jemain
I Abstract and References I Full Text PDF (492 KB) I
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353 –
360
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Group Decision via Usage
of Analytic Hierarchy Process and Preference Aggregation Method
Langroudi Majid Zerafat Angiz, Adli Mustafa, Noraida Abdul Ghani
& Anton Abdulbasah Kamil
I Abstract and References I Full Text PDF (356 KB) I
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361 –
366
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Integrated Models for
Shipping a Vendor’s Final Production Batch to a Single Buyer Under Linearly
Decreasing Demand for Consignment Policy
M. Omar & S. S. Supadi
I Abstract and References I Full Text PDF (296 KB) I
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367 –
370
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Markov Switching Models
for Time Series Data with Dramatic Jumps
Masoud Yarmohammadi, Hamidreza Mostafaei & Maryam Safaei
I Abstract and References I Full Text PDF (440 KB) I
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371 –
377
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History of Falls and its Relationship
with Nutritional Status Among Elderly Patients
(Sejarah Jatuh dan Hubungannya dengan Status Pemakanan di Kalangan Pesakit Warga Tua)
Cheng
Shi Hui, Suzana Shahar, Lee Fatt Soon & Ayiesah Ramli
I Abstract and References I Full Text PDF (176 KB) I
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379-385
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